How to make deliciously warming spiced plum chutney

Autumn is hands down my favourite season for delicious food since nature provides us with so, so much goodness!

Right now, my plum trees are bursting at the seams with juicy, sweet, and ripe plums. I asked via my Instagram you all which you’d prefer me to show you how to make, chutney or jam! Chutney won by just a few votes, however, if you’d like to know me to bring you along for jam-making next week, let me know and I’ll gladly share.

Join me in the kitchen and do let me know if you give it a whirl - it’s so perfect to enjoy and share with loved ones, and the warmth of the spices is perfect as the season starts to turn.

Love, Charlie x

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